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Ricotta and Prosciutto Ravioli 5/17/2022
May 17, 2022 @ 6:00 pm - 8:00 pm
$79.00
Kale Caesar Salad with Traditional Caesar Salad, Ciabatta Herbed Croutons and Shaved Parmesan Cheese
Fresh Rolled Pasta stuffed with Ricotta Cheese, Mozzarella Cheese and Fresh Basil drizzled with a Parmesan Garlic Cream Sauce and sprinkled with Crispy Prosciutto
Fried Blueberry Hand Pies with Vanilla Ice Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.