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Ricotta and Prosciutto Ravioli 5/17/2022

May 17 @ 6:00 pm - 8:00 pm

$79.00

Kale Caesar Salad with Traditional Caesar Salad, Ciabatta Herbed Croutons and Shaved Parmesan Cheese

Fresh Rolled Pasta stuffed with Ricotta Cheese, Mozzarella Cheese and Fresh Basil drizzled with a Parmesan Garlic Cream Sauce and sprinkled with Crispy Prosciutto

Fried Blueberry Hand Pies with Vanilla Ice Cream

Details

Date:
May 17
Time:
6:00 pm - 8:00 pm
Cost:
$79.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.