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Redfish Livingston 3/27/2020

March 27, 2020 @ 6:00 pm - 8:00 pm

$99.00

Roasted Beet Salad with Herbed Goat Cheese Spread, Cucumbers, Shaved Red Onions, Candied Nuts tossed with a Citrus Honey Vinaigrette

Pan Seared Redfish Filets topped with Lump Crabmeat over Buttermilk Mashed Potatoes and Garlic Sautéed Brussels Sprouts and drizzled with a Lemon Beurre Blanc

Blueberry Crumble with Fresh Whipped Cream

Details

Date:: March 27, 2020
Time:: 6:00 pm - 8:00 pm
Cost:: $99.00

Organizer

: Connor Wolf

Venue

: Farmer’s Table in Livingston
: 1030 Market Street
Flora, MS 39071 United States + Google Map
Phone: 6015066821

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.