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Progressive Dinner
July 18, 2018 @ 6:00 pm - 8:00 pm
Briar Patch Tapas Bar- Birdies Daiquiri
Farmers Table Cooking School- Ceviche- champagne
The County Seat- Seared Scallops over slightly wilted spinach, with smoke essence
The Gathering- Pan Roasted American Red Snapper- Wine
Truffles for Dessert made ny Betsy the Baker
$99.00 per person
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.