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Private Event
August 13, 2021 @ 6:00 pm - 8:00 pm
$99.00Charcuterie Board with Mixed Cheeses and Cured Meats
Bang Bang Shrimp over a Bed of Chopped Romaine Hearts and tossed with Bang Bang Sauce
Grilled Ribeyes/Redfish served with Rosemary Potatoes and Summer Squash
Chocolate Pot de Creme with Whipped Cream and Toasted Almonds
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.