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Private Class 10/21

October 21, 2017 @ 5:30 pm - 7:30 pm

$89.00

Arugula and Fresh Mozzarella Salad with Crispy Croutons, Red Onion, Candied Nuts and Strawberry Vinaigrette

Wild Mushroom Ravioli and Tarragon Cream Sauce

Pumpkin Galette with Spiced Ice Cream

Details

Date:
October 21, 2017
Time:
5:30 pm - 7:30 pm
Cost:
$89.00

Organizer

Bridget Engle
Phone
(601) 506-6821
Email
bengle@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Private Class 10/21
Arugula and Fresh Mozzarella Salad with Crispy Croutons, Red Onion, Candied Nuts and Strawberry Vinaigrette Wild Mushroom Ravioli and Tarragon Cream Sauce Pumpkin Galette with Spiced Ice Cream
$ 89.00
0 available
Sold Out
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Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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