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Prime Rib Class
November 1, 2024 @ 6:00 pm - 8:00 pm
$109.00
Traditional Wedge Salad with Iceberg Lettuce, Crumbled Bacon, Cherry Tomatoes, Julienne Red Onion, and Blue Cheese Dressing
Whole Roasted Prime Rib Roast with Au Jus and Creamy Horseradish served with Truffle Mashed Potatoes and Bacon Wrapped Green Beans
Creme Brûlée with Fresh Berries
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.