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Private Fall Pasta Workshop 6-9pm

September 21, 2015 @ 6:00 pm - 9:00 pm

$69.00

Learn how easy it is to make homemade pasta in your own kitchen. Farmers Table chefs will teach you an easy pasta dough recipe with two hand crafted pasta dishes.

Skills – Preparing pasta dough, rolling and cutting pasta dough; filling raviolis; making a cream sauce.

Sweet Potato Gnocchi with Brown Butter and Sage

Homemade Spaghetti with Meat Ragu

Zucchini Stuffed with Ricotta Cheese

Sample Recipe: Apple and Almond Gratin with lemon Mascarpone

 

Details

Date:
September 21, 2015
Time:
6:00 pm - 9:00 pm
Cost:
$69.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Pasta Workshop Fall 9/24 6:00PM - 8:30PM
Learn how easy it is to make homemade pasta in your own kitchen. Farmers Table chefs will teach you an easy pasta dough recipe with two hand crafted pasta dishes. Skills - Preparing pasta dough, rolling and cutting pasta dough; filling raviolis; making a cream sauce. Sweet Potato Gnocchi with Brown Butter and Sage Homemade Spaghetti with Meat Ragu Zucchini Stuffed with Ricotta Cheese
$ 69.00
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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