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Pan Seared Diver Scallops – 4 Tickets left!

September 17, 2021 @ 6:00 pm - 8:00 pm

$109.00

Mixed Green Salad with Candied Nuts, Shaved Red Onion,  Shaved Granny Smith Apples and Aged Balsamic Vinaigrette

Pan Seared Diver Scallops over a Roasted Butternut Squash/Sage Puree with Toasted Pepita/Roasted Okra Salad

Apple Hand Pies with Fresh Whipped Cream

Details

Date:
September 17, 2021
Time:
6:00 pm - 8:00 pm
Cost:
$109.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.