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Pan Roasted Redfish Sold Out

January 4 @ 5:30 pm - 7:30 pm

$89.00

Fire Roasted Tomato and Basil Soup with a Gruyere Grilled Cheese Dipper

Pan Roasted Gulf Redfish over Yukon Gold Mashed Potatoes with Grilled Squash and Zucchini Medley

Sweet Potato Pie with Candied Pecans and Whipped Cream

Details

Date:
January 4
Time:
5:30 pm - 7:30 pm
Cost:
$89.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.