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Pan Roasted Red Snapper 8/06/2022

August 6, 2022 @ 5:30 pm - 7:30 pm


Summer Salad with Sliced Peaches, Blue Cheese Crumbles, Shaved Red Onions, Local Blueberries, Aged Balsamic Vinaigrette

Pan Roasted Gulf Red Snapper served over Sun Dried Tomato Orzo Pasta with Fresh Basil, Chopped Sun Dried Tomatoes and Shaved Cucumbers paired with Grilled Summer Squash and Drizzled with a Lemon Butter Sauce

Lemon Icebox Pie served with Lemon Zested Whipped Cream


August 6, 2022
5:30 pm - 7:30 pm


Connor Wolf


Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: or (601) 506-6821.