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Pan Roasted Red Snapper! 3/1/18

March 1, 2018 @ 6:00 pm - 8:00 pm

$89.00

Grilled Romaine Heart Salad with Smoked Comeback Dressing, Bacon Bits, Sliced Pears, Blue Cheese Crispy Croutons

Pan Roasted Red Snapper with Sautéed Spaghetti Squash and Crispy New Potatoes drizzled with Charred Citrus Lemon Butter

Peach Ice Cream with Crumbles

Details

Date:
March 1, 2018
Time:
6:00 pm - 8:00 pm
Cost:
$89.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.