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Pan Roasted Gulf Redfish 3/11/2022
March 11, 2022 @ 6:00 pm - 8:00 pm
$99.00Strawberry Salad with Shaved Cucumbers, Shaved Red Onions, Goat Cheese Crumbles, Herbed Butter Croutons and Honey Balsamic Vinaigrette
Pan Roasted Redfish served over Buttermilk Mashed Potatoes, Garlic Roasted Asparagus and a Cajun Spiced Lemon Butter Sauce
Key Lime Pie with Lime Zested Whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.