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Night on the Bayou 6:00PM – 8:00PM

March 15, 2017 @ 6:00 pm - 8:30 pm

$89.00

Cajuns and Creoles have a grand time sharing passionately prepared food with family and friends. In Louisiana, where the living is slow and easy, the cuisine has managed to maintain its originality and local flavor. Learn the culinary secrets of the Bayou State while developing an understanding of the unique culture. Too much fun to miss!

Ham and Corn Beignets

Creole Salad

Mr. B’s Shrimp

Chicken and Sausage Gumbo

Steamed Rice

Carmel Cheesecake

 

Details

Date:
March 15, 2017
Time:
6:00 pm - 8:30 pm
Cost:
$89.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Who's Attending

13 people are attending Night on the Bayou 6:00PM – 8:00PM

  • Chris Horton
  • Allison DeWeese
  • Kelly Herring
  • Deanna Cook
  • Shelita Brown

Tickets

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Night on the Bayou 03/15 6:00PM - 8:00PM
Cajuns and Creoles have a grand time sharing passionately prepared food with family and friends. In Louisiana, where the living is slow and easy, the cuisine has managed to maintain its originality and local flavor. Learn the culinary secrets of the Bayou State while developing an understanding of the unique culture. Too much fun to miss! Ham and Corn Beignets Creole Salad Mr. B's Shrimp Chicken and Sausage Gumbo Steamed Rice Carmel Cheesecake
$ 89.00
0 available
Sold Out

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.