New York Strip Class – Tickets Available!

Wedge Salad with Crumbled Bacon, Blue Cheese, Cherry Tomatoes, and Julienne Red Onion drizzled with a Creamy Blue Cheese Dressing
A classic wedge of crisp iceberg lettuce topped with savory crumbled bacon, tangy blue cheese, juicy cherry tomatoes, and thinly sliced red onion, finished with a rich and creamy blue cheese dressing.

Grilled New York Strip with Roasted Fingerling Potatoes, Sautéed Asparagus, and Béarnaise Sauce
Perfectly grilled New York strip steak, tender and flavorful, served with golden roasted fingerling potatoes, tender sautéed asparagus, and a luscious Béarnaise sauce for an elevated dining experience.

Chocolate Chip Cookie Skillet with Vanilla Ice Cream and Salted Caramel Sauce
Warm and gooey chocolate chip cookie baked in a skillet, topped with a scoop of creamy vanilla ice cream and drizzled with rich salted caramel sauce for a decadent dessert.