New Years Eve Class – Tickets Available!
December 28 @ 5:30 pm - 7:30 pm
$150.00Traditional Caviar Flight – 3 different caviars from around the globe paired with traditional accompaniments, Blinis, Creme Fraiche, and Shallots
Colossal Shrimp Cocktail with Homemade Cocktail Sauce
Chateaubriand (Sous Vide Beef Tenderloin) alongside Parmesan Potato Souffles and Haricot Vert with a Tangy Bearnaise Sauce
Raspberry Champagne Sorbet and Chocolate Truffles
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.