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More Honey Please 6:00PM – 8:30PM
April 28, 2015 @ 6:00 pm - 8:30 pm
$59.00
Farm to Table is more than a culinary trend – it’s a great and healthy life style.
Come in and learn how to make some fabulous recipes using locally grown honey.
We will explore how honey is grown and harvested in Mississippi, and how to create dishes for you and your family.
Berry and Blue Cheese Spinach Salad
with Honey dressing
Honey Roasted Chicken Breast
Summer Squash Gratin
Baked Pears with Honey and White Wine
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.