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Lunch in Bridal Suite/Catering

March 30, 2019 @ 10:30 am - 12:00 pm

Fruit at 10:30am

Chicken Salad/ Croissants- no nuts  12:00 noon

Details

Date:
March 30, 2019
Time:
10:30 am - 12:00 pm

Organizer

Bridget Engle

Venue

Chapel

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.