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Let’s Cook Fish 1 6:00PM – 8:30PM
August 25, 2015 @ 6:00 pm - 8:30 pm
$69.00Fish is one of the healthiest meals that you can prepare at home. We take you through step by step process of preparing the perfect Salmon dinner with wonderful sides. Also learn how to roll out the perfect crust for homemade berry tart with honey ice cream.
Salmon en Papillote
with Mango Salsa
Coconut Rice
Baby Egg Plant
Rustic Berry Tart
Honey Ice Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.