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Jackson Supper Club

December 13, 2016 @ 6:30 pm - 8:30 pm

$89.00

Enjoy the pleasures of good food, good wine and good company while creating classic steakhouse recipes with a contemporary twist.

Seared Tuna Spoons with Romesco Sauce

Winter Salad with Pears and Goat Cheese

Seared Filet with Roasted Shrimp

Bacon Mashed Potatoes

Bananas Foster with Vanilla Ice Cream

Details

Date:
December 13, 2016
Time:
6:30 pm - 8:30 pm
Cost:
$89.00
Event Category:

Organizer

Bridget Engle
Phone
(601) 506-6821
Email
bengle@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Who's Attending

16 people are attending Jackson Supper Club

  • Abbie Koonce
  • Olivia Champion
  • Dana Wilson
  • Rachel Allen
  • Mollie Spencer
  • Mae Luke
  • Amanda Green
  • Tina Heitmann
  • Becca Doe
  • Betsey Mosby
  • Whitney Maxwell
  • Rebekah Gregory
  • Margaret Smith
  • Candace Plunkett
  • Lauren Clay
  • Warren Herring

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Jackson Supper Club 12/13
Enjoy the pleasures of good food, good wine and good company while creating classic steakhouse recipes with a contemporary twist. Seared Tuna Spoons with Romesco Sauce Winter Salad with Pears and Goat Cheese Seared Filet with Roasted Shrimp Bacon Mashed Potatoes Bananas Foster with Vanilla Ice Cream
$ 89.00
0 available
Sold Out
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Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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