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Kids 2 day Holiday Boot Camp Sold Out 10:AM – 12:30PM
December 27, 2016 @ 10:00 am - December 28, 2016 @ 12:30 pm
$100.00For two fun-filled days, kids will enjoy working alongside classmates learning to make a variety of sweet and savory dishes from around the world. Our instructor will cover fundamentals such as basic knife skills, reading recipes and the importance of kitchen safety. Your little chef will gain confidence in the kitchen as we practice making meatballs, homemade pasta, authentic Macaroni and cheese, scrumptious desserts and more. Each class runs for 2 1/2 hours and kids will enjoy eating every delectable dish they prepare. This holiday season, share your passion for cooking by treating your little loved one to a culinary experience they’ll never forget.
Homemade Pasta Workshop
Caesar Salad
Fettuccine with Italian Meatballs
Egg Plant Parmesan
Homemade Orange and Olive Cake with Fresh Berries
Grandmas Kitchen
Garden Salad with Comeback Dressing
Fried Chicken Tenders
Macaroni and Cheese
Green Beans
Homemade fried Apple Pies with Vanilla Ice Cream
Who's Attending
14 people are attending Kids 2 day Holiday Boot Camp Sold Out 10:AM – 12:30PM
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.