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Its Italian Madison Cooking 3/8/18
March 8, 2018 @ 6:00 pm - 8:00 pm
Crispy Calamari with Charred Pepper Coulis and Basil Gremolata
Ricotta and Pancetta Stuffed Ravioli with Green Peas and Basil Cream Sauce
Lemon Ice Cream with Pignoli Cookies
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.