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Homemade Chicken and Dumplings Sold Out 6:00PM – 8:30PM

November 18, 2015 @ 6:00 pm - 8:30 pm

$79.00

If Fall is your favorite season then you will love this class.  We designed this fall classic menu  with a contemporary flare. Enjoy and salad with fall vegetables, fluffy and light ricotta cheese dumplings, classic squash casserole and a delightful apple brown bettie.

Harvest salad with poppyseed dressing

Best ever Ricotta cheese and herb chicken and dumplings

Fresh yellow squash casserole

Apple brown bettie with lemon and honey mascarpone cheese

Details

Date:
November 18, 2015
Time:
6:00 pm - 8:30 pm
Cost:
$79.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Homemade Chicken and Dumplings 11/18 6:00PM - 8:30PM
If Fall is your favorite season then you will love this class. We designed this fall classic menu with a contemporary flare. Enjoy and salad with fall vegetables, fluffy and light ricotta cheese dumplings, classic squash casserole and a delightful apple brown bettie. Harvest salad with poppyseed dressing Best ever Ricotta cheese and herb chicken and dumplings Fresh yellow squash casserole Apple brown bettie with lemon and honey mascarpone cheese
$ 79.00
0 available
Sold Out
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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