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Hinds Culinary
March 23, 2022 @ 12:00 pm - 2:00 pm
Traditional Caesar Salad with Homemade Crouton ,Caesar Dressing and Shaved Parmesan
New York Strip with a Shrimp Skewers
Russet Potato Bacon Hash with Caramelized Onions
Cast Iron Apple Skillet Pie with Homemade Ice cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.