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Herbed Goat Cheese and Cranberry Stuffed Pork Tenderloin 10/26/2022
October 26, 2022 @ 6:00 pm - 8:00 pm$79.00
Fall Root Vegetable Soup served with Cornbread Croutons and Bacon Lardons
Herbed Goat Cheese and Cranberry Stuffed Pork Tenderloin served over Honey/Thyme Sweet Potato Mash and Garlicky Green Beans and drizzled with a Madeira Demi Glace
Pumpkin Spiced Creme Brûlée
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: firstname.lastname@example.org or (601) 506-6821.