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Handmade Pasta with Lamb Ragu 10/12/2022
October 12, 2022 @ 6:00 pm - 8:00 pm
$89.00Pear and Blue Cheese Salad with Sliced Bartlett Pears, Shaved Red onions, Toasted Nuts, Blue Cheese Crumbles, Baby Spinach and tossed with a Balsamic Vinaigrette
Handmade Orecchiette Pasta served with a Savory Lamb Ragu Sauce and Fresh Grated Parmesan and Fresh Basil
Chocolate Chess Pie with Whipped Cream and Shaved Chocolate
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.