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Cedar Planked Salmon Workshop 5:30PM – 8:00PM
May 21, 2016 @ 5:30 pm - 8:00 pm
$79.00
Whats says summer better than a perfect grilled salmon meal. Learn how to grill with cedar planks, chop fresh vegetables, mix up a summer salad and make a cream brûlée.
Kale-and-Blueberry Slaw with Buttermilk Dressing
Cedar Plank-Grilled Salmon with Avocado-Orange Salsa
Roasted Red Skin Potato Skewers
Mexican Succotash
Creme Brûlée
Who's Attending
6 people are attending Cedar Planked Salmon Workshop 5:30PM – 8:00PM
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.