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Grilled Salmon Class

March 4 @ 6:00 pm - 8:00 pm

$79.00

First Course
Mixed greens tossed in a poppyseed vinaigrette, topped with crisp Granny Smith apples, thinly sliced red onion, and goat cheese crumbles.

Entrée
Grilled salmon filet served over fluffy jasmine rice, accompanied by sweet chili Brussels sprouts and finished with a creamy lemon dill sauce.

Dessert
Sweet blueberry crumble served warm with refreshing lemon ice cream.

Details

Date:
March 4
Time:
6:00 pm - 8:00 pm
Cost:
$79.00

Tickets

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Grilled Salmon Class
First Course Mixed greens tossed in a poppyseed vinaigrette, topped with crisp Granny Smith apples, thinly sliced red onion, and goat cheese crumbles. Entrée Grilled salmon filet served over fluffy jasmine rice, accompanied by sweet chili Brussels sprouts and finished with a creamy lemon dill sauce. Dessert Sweet blueberry crumble served warm with refreshing lemon ice cream.
$ 79.00
18 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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