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Grilled Redfish 6/12/2021

June 12, 2021 @ 5:30 pm - 7:30 pm


Arugula Salad with Sliced Summer Peaches, Diced Red Onions, Roasted Corn, Feta Cheese and Toasted Pinenuts dressed with a Lemon Vinaigrette

Grilled Gulf Redfish served over Cucumber, Heirloom Tomato and Shallot Israeli Cous Cous and Garlic Roasted Green Beans and Lemon Butter Sauce

Lemon Icebox Pie with Toasted Meringue Topping and Sliced Almonds


June 12, 2021
5:30 pm - 7:30 pm


Connor Wolf


Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: or (601) 506-6821.