Skip to main content
Loading Events

« All Events

Grilled Pork Chop Class

April 24 @ 6:00 pm - 8:00 pm

$89.00

Spring Mix Salad
Tender spring greens tossed in a creamy comeback dressing, topped with slivered almonds, shaved carrots, crisp cucumbers, red onions, and heirloom tomatoes.

Grilled Bone-In Pork Chop
Juicy, flame-grilled pork chop finished with a sweet and smoky peach BBQ glaze. Served alongside parmesan green beans and herb-roasted potatoes.

Cast Iron Apple Pie
Warm, rustic apple pie baked in a cast iron skillet and topped with house-made vanilla whipped cream.

Details

Date:
April 24
Time:
6:00 pm - 8:00 pm
Cost:
$89.00

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
grilled pork chop class
Spring Mix Salad Tender spring greens tossed in a creamy comeback dressing, topped with slivered almonds, shaved carrots, crisp cucumbers, red onions, and heirloom tomatoes. Entrée Grilled Bone-In Pork Chop Juicy, flame-grilled pork chop finished with a sweet and smoky peach BBQ glaze. Served alongside parmesan green beans and herb-roasted potatoes. Dessert Cast Iron Apple Pie Warm, rustic apple pie baked in a cast iron skillet and topped with house-made vanilla whipped cream.
$ 89.00
16 available

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.