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Garlic Roasted Pork Loin 1/28/20
January 28 @ 6:00 pm - 8:00 pm$79.00
Romaine Heart Salad with Shaved Red Onion, Heirloom Tomatoes, Sliced Cucumbers, Garlic Ciabatta Croutons with Smoked Onion Comeback
Garlic Roasted Pork Loin with Buttermilk Potato Puree and Thyme Roasted Carrots and Cauliflower with Madeira Wine Demi Glace
Homemade Cheesecake with Blueberry Compote
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: firstname.lastname@example.org or (601) 506-6821.