Frittata, Biscuits And Gravy Class- tickets available
November 29 @ 11:30 am - 1:30 pm
$89.00Bacon And Cheese Frittata
An egg custard cooked in a skillet filled with crunchy bacon bits, cheddar cheese, cream cheese and green onions
Homemade Biscuits
Southern style buttermilk biscuits served warm with butter and honey
Sausage Gravy
A white gravy cooked with ground sausage
Potato Hash
sliced bell peppers, shaved onions, red skin potatoes and Farmers table cooking school blackened seasoning.
Blueberry Crumble
Sweet and delicious Blueberry sauce topped with a crunchy oat and brown sugar crumble and vanilla ice cream.
Mimosa’s included!
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.