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Fresh Shrimp Pasta Class 8/24/2021

August 24, 2021 @ 6:00 pm - 8:00 pm

$79.00

Tuscan Kale Salad served with Sliced Peaches, Avocados, Sliced Red Onions, Shaved Pecorino Romano Cheese and dressed with a Light Lemon Basil Vinaigrette

Roasted Corn, Cherry Tomato and Basil Pasta served with Chargrilled Gulf Shrimp and Fresh Torn Basil

Fresh Mixed Berry Shortcakes served with Lemon Zested Whipped Cream

Details

Date:
August 24, 2021
Time:
6:00 pm - 8:00 pm
Cost:
$79.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.