French Country Steak Night Sold Out 6:00PM – 8:30PM

Why settle for dinner and a movie when you can invite your special someone on a culinary tour of France? You’ll love working alongside other classmates preparing a sumptuous meal of authentic French favorites. Our chef will walk you through classic techniques for everything from working with dried mushrooms to perfectly grilling a filet. Plus, we’ll show you a trick for creating incredibly silky mashed potatoes at home. We’ll round out the evening on a sweet note with a velvety Gateau Au Chocolate. Cheese Fondu Salade Maison Seasonal Greens Tossed with Dijon Vinaigrette Grilled Filet with Mushroom Sauce Truffled Mashed Potatoes Fresh Sautéed Yellow Squash Gateau Au Chocolate Flourless Chocolate Cake