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Let’s Salsa 10:00AM – 12:00PM

February 17, 2016 @ 10:00 am - 12:00 pm

$59.00

 Learn to create a tropical menu of fish tacos and a variety of salsas to complement them.  Also learn how to prepare a tropical mango meringue tartlet which will surely make a splash with family and friends.

Great cooking isn’t about recipes—it’s about techniques. In our classes you’ll work together with other students in a fun, hands-on environment led by a professional chef instructors.

Fish Tacos

Strawberry Mint Salsa

Pineapple Cucumber Salsa

Mango Radish Salsa

Avocado Salsa

Mango Meringue Tartlet

Details

Date:
February 17, 2016
Time:
10:00 am - 12:00 pm
Cost:
$59.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Let's Salsa 2/17 10:00AM - 12:00PM
Learn to create a tropical menu of fish tacos and a variety of salsas to complement them. Also learn how to prepare a tropical mango meringue tartlet which will surely make a splash with family and friends. Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by a professional chef instructors. Fish Tacos Strawberry Mint Salsa Pineapple Cucumber Salsa Mango Radish Salsa Avocado Salsa Mango Meringue Tartlet
$ 59.00
13 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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