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Filets Tonight!

October 7, 2017 @ 5:30 pm - 7:30 pm

$79.00

Kale and Strawberry Salad with Goat Cheese, Shaved Red Onion, Sherry Vinaigrette and Candied Nuts

Cast Iron Seared Filet Mignon with Mushroom Demi Sauce and Sautéed Asparagus

Creme Brûlée

Details

Date:
October 7, 2017
Time:
5:30 pm - 7:30 pm
Cost:
$79.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Filets Tonight!
Kale and Strawberry Salad with Goat Cheese, Shaved Red Onion, Sherry Vinaigrette and Candied Nuts Cast Iron Seared Filet Mignon with Mushroom Demi Sauce and Sautéed Asparagus Creme Brûlée
$ 79.00
9 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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