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Father’s Day Class – Sold Out
June 15 @ 5:30 pm - 7:30 pm
$109.00Treat your Father to a fun night of grilling!
Wedge Salad – Iceberg Lettuce, Cherry Tomatoes, Red Onion, Crumbled Bacon, and Blue Cheese Crumbles drizzled in a Blue Cheese Dressing
Bacon Wrapped 8oz Filets topped with Crispy Fried Onions and served alongside Twice Baked Potatoes and Garlic Roasted Broccolini
Strawberry Shortcake with Homemade Whipped Cream
Complimentary Bourbon Livingston Lemonade!
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.