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Farm to Table Lakeside Dinner

October 18, 2018 @ 6:00 pm - 8:00 pm

We are excited to bring back our Farm to Table Lakeside Dinner. There will be wine and food pairings provided by The Farmers Table Cooking School, The Gathering and The Briar Patch. The dinner will be held down by the lake behind The Livingston Chapel. For information on purchasing tickets please call (601)-506-6821

Tickets are $99 and that includes drink and food pairings.

First Course: The Briar Patch

-Southern Sampler featuring Deviled Eggs, Pimento Cheese Stuffed Tomatoes and Southern Style Chicken Salad

Second Course: The Farmers Table Cooking School

-Sesame/Pepita Crusted Gulf Yellowfin Tuna over Crispy Red Potato Salad tossed with Local Salad Greens and Drizzled with Maple Soy Vinaigrette

Third Course: The Gathering

Prime Chargrilled Strip Loin over Smoked Two Dog Farms Delicata Squash topped with a Preserved Lemon Chermoula

S’more Kits will be served fireside.

Details

Date:
October 18, 2018
Time:
6:00 pm - 8:00 pm

Organizer

Bridget Engle
Phone
(601) 506-6821
Email
bengle@farmerstableinlivingston.com

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.