Eggplant Parmesan Class – Tickets Available!
September 8 @ 6:00 pm - 8:00 pm
$79.00
Italian Salad with Homemade Croutons
A fresh and colorful mix of crisp romaine, cherry tomatoes, red onion, and shaved Parmesan, tossed in a tangy Italian vinaigrette and topped with golden, house-made garlic croutons.
Eggplant Parmesan
Layers of tender, breaded eggplant baked with rich marinara sauce, melted mozzarella, and Parmesan cheese, served hot and bubbling for a comforting Italian classic.
Tiramisu
A traditional Italian dessert featuring espresso-soaked ladyfingers layered with sweet mascarpone cream and dusted with cocoa powder for a smooth and satisfying finish.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.