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Dry Aged Beef Strip Loin 4/04/2020

April 4, 2020 @ 5:30 pm - 7:30 pm

$119.00

Melon and Prosciutto Salad with Mixed Greens, Crispy Prosciutto, Sliced Melon, Cucumbers, Balsamic Reduction, Candied Nuts with a Citrus Honey Vinaigrette

Sous Vide and Seared Dry Aged Beef Strip Loin served with Applewood Smoked Bacon and Cheddar Mashed Potatoes, Lemon Zested and Roasted Broccolini served with a Red Wine Demi Glace

Blueberry Cheesecake with White Chocolate Drizzle

Details

Date:: April 4, 2020
Time:: 5:30 pm - 7:30 pm
Cost:: $119.00

Organizer

: Connor Wolf

Venue

: Farmer’s Table in Livingston
: 1030 Market Street
Flora, MS 39071 United States + Google Map
Phone: 6015066821

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.