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Double Cut Pork Chops 4/28/2020
April 28 @ 6:00 pm - 8:00 pm$59.00
Crawfish Hand Pies with Tabasco Hollandaise
Thick Double Cut Grilled Pork Chops served over Dirty Rice and Sautéed Spring Vegetable Medley drizzled with a Sweet Madeira Demi Glace
Blueberry Crumble with Homemade Fresh Whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: firstname.lastname@example.org or (601) 506-6821.