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Crab Cake Class

January 16 @ 6:00 pm - 8:00 pm

$109.00

Salad
Mixed greens tossed in a blueberry vinaigrette, topped with feta cheese, pistachios, shaved radish, and crisp sliced apples.

Entrée
Two golden crab cakes served over Cajun mashed potatoes with roasted asparagus, finished with a spicy hollandaise and shaved scallions.

Dessert
Sour cream coffee cake with a buttery crumble topping, served warm with hot caramel cream sauce.

Details

Date:
January 16
Time:
6:00 pm - 8:00 pm
Cost:
$109.00

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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