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Chicken Marsala Class – Sold Out
January 23 @ 6:00 pm - 8:00 pm
$89.00Tomato Basil Bruschetta on toasted Italian Bread topped with Crispy Fried Prosciutto
Pan Seared Chicken Breasts with Mushrooms and a Creamy Marsala Wine Sauce over Freshly made Pasta
Classic Tiramisu
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.