Skip to main content
Loading Events

« All Events

Chateaubriand with Bearnaise Sauce – Tickets Available!

May 31 @ 6:00 pm - 8:00 pm

$99.00

Spinach Salad topped with Red Onion, Green Apple, Goat Cheese, and Almonds in a Honey Balsamic Vinaigrette

Chateaubriand (Beef Tenderloin) sliced over Parmesan Risotto and Garlic Roasted Asparagus with a Classic Bearnaise Sauce

New York Style Cheesecake with a Salted Caramel Drizzle

Details

Date:
May 31
Time:
6:00 pm - 8:00 pm
Cost:
$99.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Chateaubriand Class 5/31/24
Spinach Salad topped with Red Onion, Green Apple, Goat Cheese, and Almonds in a Honey Balsamic Vinaigrette Chateaubriand (Beef Tenderloin) sliced over Parmesan Risotto and Garlic Roasted Asparagus with a Classic Bearnaise Sauce New York Style Cheesecake with a Salted Caramel Drizzle
$ 99.00
14 available

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.