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Cast Iron Seared Diver Scallops 10/29/2020
October 29, 2020 @ 6:00 pm - 8:00 pm
$99.00Shaved Apple and Endive Salad with Dried Cherries, Red Onions, Candied Pecans and a Honey Sherry Vinaigrette
Cast Iron Seared Diver Scallops over Sweet Corn Puree and Crispy Okra and a Brown Butter Lemon Caper Sauce
Apple Cake with Toffee Crust and Cinnamon Whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.