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Blackened Gulf Redfish Sold Out
September 10, 2021 @ 6:00 pm - 8:00 pm
$99.00Fresh Pulled Mozzarella Salad with Baby Arugula, Heirloom Cherry Tomatoes, Shaved Red Onion and Sweet Balsamic Dressing with Crispy Ciabatta Croutons
Blackened Gulf Redfish over Jalapeno Cheddar Cheese Grits and Garlic Sautéed Green Beans with a Crabmeat Lemon Butter Sauce
Tiramisu with Kahlua Espresso Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.