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BBQ Barnyard Bird 3/18/20
March 18 @ 6:00 pm - 8:00 pm$79.00
Grilled Halloumi Cheese Salad with Shaved Red Onion, Kalamata Olives, Cucumbers, Cherry Tomatoes, Lemon Oregano Vinaigrette and Garlic Herb Croutons
Smoked Airline Chicken Breast over BBQ Baked Beans, Brussel Sprout Cole Slaw and Watermelon and Feta Salad
Oatmeal Raisin Cookie Sandwich with Rum Raisin Ice Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: email@example.com or (601) 506-6821.