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Barnyard Bird 1PM-4PM

January 11, 2015 @ 1:00 pm - 4:00 pm

$69.00

The dishes that made the South what it is today. Learn how to make the classics, and  why brined fried chicken is always better.

Buttermilk Soaked Fried Chicken,Garden Green Beans, Skillet Cornbread and Bourbon Pecan Pie with Bourbon Whipped Cream

Details

Date:
January 11, 2015
Time:
1:00 pm - 4:00 pm
Cost:
$69.00
Event Category:

Organizer

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Barnyard Bird1/11 1:00PM -4:00PM
The dishes that made the South what it is today. Learn how to make the classics, and why brined fried chicken is always better. Buttermilk Soaked Fried Chicken,Garden Green Beans, Skillet Cornbread and Bourbon Pecan Pie with Bourbon Whipped Cream
$ 69.00
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Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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