
Backyard BBQ Class – Tickets Available!
July 12 @ 5:30 pm - 7:30 pm
$99.00
Mexican Street Corn (Elote)
Char-grilled corn on the cob slathered in a creamy chili-lime sauce, sprinkled with crumbled cotija cheese and fresh cilantro, finished with a squeeze of lime for a bold and tangy bite.
Beef & Shrimp Kabobs with Dirty Rice
Juicy marinated beef and succulent shrimp skewered with colorful bell peppers and onions, flame-grilled to perfection and served over a bed of savory Cajun-style dirty rice rich with herbs and spices.
Strawberry Shortcake
Fluffy buttermilk biscuits layered with sweet macerated strawberries and fresh whipped cream — a light, summery dessert that’s both nostalgic and satisfying.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.