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Backyard BBQ Class – Tickets Available!

July 12 @ 5:30 pm - 7:30 pm

$99.00

Mexican Street Corn (Elote)
Char-grilled corn on the cob slathered in a creamy chili-lime sauce, sprinkled with crumbled cotija cheese and fresh cilantro, finished with a squeeze of lime for a bold and tangy bite.

Beef & Shrimp Kabobs with Dirty Rice
Juicy marinated beef and succulent shrimp skewered with colorful bell peppers and onions, flame-grilled to perfection and served over a bed of savory Cajun-style dirty rice rich with herbs and spices.

Strawberry Shortcake
Fluffy buttermilk biscuits layered with sweet macerated strawberries and fresh whipped cream — a light, summery dessert that’s both nostalgic and satisfying.

Details

Date:
July 12
Time:
5:30 pm - 7:30 pm
Cost:
$99.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

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Backyard BBQ Class 7/12/25
Mexican Street Corn (Elote) Char-grilled corn on the cob slathered in a creamy chili-lime sauce, sprinkled with crumbled cotija cheese and fresh cilantro, finished with a squeeze of lime for a bold and tangy bite. Beef & Shrimp Kabobs with Dirty Rice Juicy marinated beef and succulent shrimp skewered with colorful bell peppers and onions, flame-grilled to perfection and served over a bed of savory Cajun-style dirty rice rich with herbs and spices. Strawberry Shortcake Fluffy buttermilk biscuits layered with sweet macerated strawberries and fresh whipped cream — a light, summery dessert that’s both nostalgic and satisfying.
$ 99.00
18 available

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.