- This event has passed.
April 15, 2016 @ 10:00 am - 12:00 pm
Nothing beats the smell of freshly baked goods wafting through the house on a weekend morning. Luckily, these recipes are easy enough to make any day feel like a special occasion. Learn to make chewy bagels, spicy pumpkin bread, fluffy biscuits and buttery scones. You’ll leave being able to create the perfect breakfast delights every time!
Bagels
Pumpkin Bread
Biscuits
Dried Cherry Scones with lemon glaze
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.