Skip to main content
search
0

« All Events

Crab Stuffed Redfish Class – Tickets Available!

October 26 @ 5:30 pm - 7:30 pm

$109.00

Spinach Salad – Dried Cranberries, Crispy Bacon, Cherry Tomatoes, and Feta Cheese in a Honey Balsamic Vinaigrette

Crab Stuffed Redfish with Cajun Cream Sauce alongside Garlic Roasted Broccolini

Creme Brûlée with Fresh Berries

Details

Date:
October 26
Time:
5:30 pm - 7:30 pm
Cost:
$109.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Stuffed Redfish 10/26/24
Spinach Salad - Dried Cranberries, Crispy Bacon, Cherry Tomatoes, and Feta Cheese in a Honey Balsamic Vinaigrette Crab Stuffed Redfish with Cajun Cream Sauce alongside Garlic Roasted Broccolini Creme Brûlée with Fresh Berries
$ 109.00
16 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

Close Menu